Wisconsin Brandy Swirl
This unique variation of the classic Old Fashioned cocktail hails from the state of Wisconsin and features brandy as its star ingredient. The Wisconsin Old Fashioned is known for its distinct flavor profile and offers a delightful twist on the traditional recipe. With a touch of sweetness and a refreshing topper, this cocktail is a must-try for those seeking a taste of Wisconsin's cocktail culture.
Wisconsin Brandy Swirl
A Wisconsin twist on the classic Old Fashioned cocktail, featuring brandy and a unique topping for added flavor.
Prep Time
5 mins
Total Time
5 mins
Ingredients
- 1 sugar cube (1 teaspoon sugar)
- 4 dashes Angostura bitters
- 1/2 teaspoon water
- 2 ounces brandy
- 1 splash lemon lime soda, sour mix, grapefruit soda, 1 lemon lime soda and soda water, or soda water
- Ice
- Garnish: Orange peel or slice, cocktail cherry, pickled mushrooms, olives, or pickled Brussels sprouts
Instructions
- Place the sugar cube in a lowball glass and add the bitters.
- Add the water and stir with a muddler or wooden spoon until the sugar is mostly dissolved.
- Pour in the brandy and swirl to combine.
- Add a large ice cube to the glass.
- Top off the cocktail with the desired topper from the options provided.
- Garnish and serve.