Winter Warming Spiced Rum Toddy

This Winter Warming Spiced Rum Toddy is the ultimate winter cocktail, perfect for warming you up after a chilly day outside. With the comforting flavors of apple juice, rum, and a hint of apricot brandy, this hot buttered rum drink is a delightful treat to enjoy by the fire or after a day of outdoor winter activities.

Winter Warming Spiced Rum Toddy

A delightful hot buttered rum drink with comforting flavors of apple juice, rum, and a hint of apricot brandy, perfect for warming up during the winter.

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Ingredients

  • 2 tbsp unsalted butter
  • 10-12 cloves
  • 1 orange
  • 4 cups unsweetened cloudy apple juice
  • 1 1/2 cups white rum
  • 3/4 cup apricot brandy or Cointreau
  • 1 whole nutmeg for grating (optional)

Instructions

  1. In a saucepan over low heat, melt the butter and add the cloves.
  2. Use a speed-peeler to strip the orange peel and add it to the saucepan.
  3. Once the butter begins to foam, pour in the apple juice and squeeze in the orange juice.
  4. Add the rum and apricot brandy (or Cointreau) to the saucepan.
  5. Bring the mixture to a simmer, then turn off the heat.
  6. Pour the hot buttered rum toddy into mugs or toddy glasses, discarding the orange peel if desired.
  7. Finish by grating nutmeg over each serving, if using.