Whisky Buzz Espresso
A delightful combination of whisky and cold brew coffee, the Whisky Buzz Espresso is a well-balanced and drinkable cocktail that serves as the perfect pick-me-up on a night out. The smoothness of whisky complements the richness of cold brew coffee, creating a harmonious blend of flavors that is sure to awaken the senses and please the palate.
Whisky Buzz Espresso
A delightful whisky and cold brew coffee cocktail that offers a well-balanced and drinkable experience, perfect for a night out.
Prep Time
5 mins
Total Time
5 mins
Ingredients
- 2 oz whisky
- 4 oz cold brew coffee
- 2 oz creme de caco
- 1 oz simple sugar syrup (optional)
Instructions
- Combine whisky, cold brew coffee, creme de caco, and simple sugar syrup (if using) in a cocktail shaker with plenty of ice.
- Shake vigorously for a full minute.
- Strain the mixture into a glass.