Whipped Espresso Dream

An indulgent and creamy cocktail, the Whipped Espresso Dream is a delightful alcoholic twist on the trendy whipped (Dalgona) Coffee. This martini variation combines the rich flavors of espresso vodka and Godiva chocolate liqueur with the velvety smoothness of Rum Chata, creating a luscious and elegant drink. Topped with a dollop of airy whipped coffee, this beverage is perfect for a leisurely brunch or as a delightful prelude to a night out on the town.

Whipped Espresso Dream

A creamy and indulgent martini with espresso vodka, Godiva chocolate liqueur, and Rum Chata, topped with a delightful dollop of whipped coffee.

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Prep Time 5 mins
Total Time 5 mins

Ingredients

  • 2 tbsp Hot Water
  • 2 tbsp Sugar
  • 2 tbsp Instant Coffee
  • 1 oz Espresso Vodka
  • 1 oz Godiva Chocolate Liqueur
  • 1 oz Rum Chata
  • 1/2 cup Ice
  • 1/4-1/2 cup Milk (Optional, see notes)

Instructions

  1. In a bowl or stand mixer, combine hot water, sugar, and instant coffee. Whisk until the mixture becomes light in color, smooth, and airy.
  2. In a shaker, pour espresso vodka, Godiva Chocolate Liqueur, and Rum Chata over ice.
  3. Shake the mixture vigorously for about 30 seconds.
  4. Pour the contents into a martini glass.
  5. Top with the whipped coffee and serve cold. Optionally, stir the whipped coffee into the martini for an integrated flavor experience.