Velvet Brandy Bliss

This classic cocktail, known for its retro charm, is a true celebration of the rich and intense flavors of brandy. The decadent combination of crème de cacao and cream beautifully enhances the fruit-forward essence of brandy, resulting in a drink that is both indulgent and intricate. Whether enjoyed as a luxurious post-dinner treat, a delightful addition to cocktail parties, or a comforting sip on a winter evening, the Brandy Alexander is a timeless favorite that exudes elegance and warmth.

Velvet Brandy Bliss

A timeless and decadent cocktail featuring brandy, crème de cacao, and cream, perfect for post-dinner indulgence or winter gatherings.

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Ingredients

  • 1 1/2 ounces brandy
  • 1 ounce crème de cacao
  • 1 ounce cream
  • Garnish: grated nutmeg or cinnamon

Instructions

  1. Fill a cocktail shaker with ice.
  2. Add the brandy, crème de cacao, and cream to the shaker.
  3. Shake the mixture until well-chilled.
  4. Strain the cocktail into a chilled coupe or cocktail glass.
  5. Garnish with a sprinkle of nutmeg or cinnamon.
  6. Cheers and enjoy!