Tropical Spice Wave

The Tropical Spice Wave is a delightful tiki cocktail with a rich history, originally crafted by Victor Bergeron at Trader Vic's in San Francisco, California. This variation, created by David Kinsey at Kindred in San Diego, California, infuses the flavors of dark rum, rhum agricole, homemade grenadine, lime juice, allspice liqueur, and aromatic bitters. The combination of these ingredients results in a refreshing and exotic libation, perfect for enjoying on a warm evening.

Tropical Spice Wave

A refreshing tiki cocktail with dark rum, rhum agricole, homemade grenadine, lime juice, allspice liqueur, and aromatic bitters.

4.72 from 15 votes
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Prep Time 5 mins
Total Time 5 mins

Ingredients

  • 1 oz Dark Rum
  • 3/4 oz Rhum Agricole
  • 1/2 oz Homemade Grenadine
  • 1/2 oz Lime Juice
  • 1/4 oz Allspice Liqueur
  • 2 dashes Aromatic Bitters
  • 1 Mint Sprig

Instructions

  1. In a shaker, combine dark rum, rhum agricole, homemade grenadine, lime juice, allspice liqueur, and aromatic bitters with cubed ice.
  2. Shake the mixture for 10-20 seconds.
  3. Strain the cocktail into a tiki glass over fresh cracked ice.
  4. Garnish with a mint sprig.