Tropical RumChata Breeze
![](https://cdn.chewchirp.com/1679091c5a880faf6fb5e6087eb1b2dc/19751/kzj7o51apxp43yyd.jpg)
This creamy tropical cocktail combines the flavors of pineapple, coconut, and RumChata for a smooth and refreshing pina colada experience. The blend of pineapple juice, coconut milk, and RumChata makes this cocktail a luscious and indulgent treat. Garnished with a hint of mint and crushed pineapple, this cocktail is a delightful balance of creamy and fruity flavors.
Tropical RumChata Breeze
A luscious and indulgent tropical cocktail with pineapple juice, coconut milk, and RumChata, garnished with mint and crushed pineapple.
![](https://cdn.chewchirp.com/1679091c5a880faf6fb5e6087eb1b2dc/19751/kzj7o51apxp43yyd.jpg)
Prep Time
5 mins
Total Time
5 mins
Ingredients
- Crushed Ice
- 2 oz. pineapple juice
- 2 oz. unsweetened coconut milk
- 1 oz. simple syrup
- 2 oz. RumChata
- Mint for garnish
- 1 barspoon crushed pineapple for garnish
Instructions
- Fill a shaker with pineapple juice, coconut milk, simple syrup, RumChata, and ice cubes.
- Shake the cocktail shaker until the mixture is cold.
- Strain the cocktail into a glass over crushed ice.
- Garnish with mint and crushed pineapple.