Tropical Blue Lagoon Delight

This delightful Blue Coconut Cocktail combines the refreshing flavors of pineapple juice and cream of coconut with the vibrant hues of blue curaçao and vodka. It's a perfect blend for a festive and colorful holiday drink. The creamy coconut and pineapple notes are complimented by the sweetness of the blue curaçao, making it a visually stunning and delicious cocktail for any occasion.

Tropical Blue Lagoon Delight

A festive and colorful holiday cocktail with pineapple juice, cream of coconut, blue curaçao, and vodka.

4.09 from 96 votes
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Prep Time 5 mins
Total Time 5 mins

Ingredients

  • 1/4 cup pineapple juice
  • 2 tbsp blue curaçao
  • 2 tbsp vodka
  • 2 tbsp coconut cream
  • 2 cups ice
  • Coconut flakes (for garnish)

Instructions

  1. In a shallow dish, place a small amount of cream of coconut and coconut flakes. Dip the rim of the glass into the cream of coconut, then into the coconut flakes to rim the glass.
  2. In a blender, combine pineapple juice, blue curaçao, vodka, cream of coconut, and ice. Blend on high until the ice is crushed, and the desired consistency is reached.
  3. Pour the cocktail into the rimmed glass and serve immediately.