The Spicy Beer Mary

This unique cocktail, The Spicy Beer Mary, takes the classic bloody mary and gives it a flavorful twist with the addition of beer. The tomato mixture is infused with A1 Steak Sauce, lime juice, hot sauce, Worcestershire sauce, Old Bay Seasoning, and horseradish, creating a bold and tangy base. Topped with a splash of Schlitz beer and a squeeze of lime, this brunch cocktail is perfect for those who enjoy a spicy kick in their drinks.

The Spicy Beer Mary

The Spicy Beer Mary is a bold and tangy brunch cocktail that combines the flavors of a bloody mary with the refreshing addition of beer.

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Ingredients

  • 4 oz tomato mixture (A1 Steak Sauce, lime juice, hot sauce, Worcestershire sauce, Old Bay Seasoning, horseradish, tomato juice)
  • 4 oz canned Schlitz beer
  • 1 lime wedge
  • Hot sauce for garnish

Instructions

  1. In a pint glass, pour 4 ounces of the tomato mixture.
  2. Top the mixture with 4 ounces of canned Schlitz beer.
  3. Squeeze the lime wedge into the drink, then drop it in.
  4. Garnish with a dash of hot sauce.
  5. Occasionally refresh the glass with more beer from the can while drinking.