Sugarcane Lime Smash

This Brazilian cocktail, the Caipirinha, is a refreshing and zesty drink with a base of Pitu, a Brazilian sugarcane spirit. Muddled Bio-Limette (similar to a small, juicy lime) and raw sugar are mixed with Pitu and topped with crushed ice, creating a balanced blend of citrus and sweet flavors.

Sugarcane Lime Smash

A zesty and refreshing Brazilian cocktail made with Pitu (Brazilian sugarcane spirit), muddled Bio-Limette, raw sugar, and crushed ice.

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Ingredients

  • 1 Bio-Limette
  • 2 tbsp raw cane sugar
  • 2 oz Pitu (Brazilian sugarcane spirit)
  • Crushed ice

Instructions

  1. Wash the Bio-Limette and cut it into eight pieces.
  2. Place the raw cane sugar and Bio-Limette pieces in a glass and muddle them together.
  3. Add the Pitu to the glass.
  4. Fill the glass with crushed ice and, if desired, a splash of mineral water.
  5. Stir the ingredients, and serve.