Spicy Mary Mix-Up
Homemade Spicy Mary Mix-Up is a quick and easy recipe for a great spicy Bloody Mary. This zesty cocktail mix is perfect for a lazy weekend, adding a kick to your brunch or any laid-back gathering. It’s the ultimate drink for those who enjoy a bold and flavorful cocktail.
Spicy Mary Mix-Up
A zesty and spicy Bloody Mary mix that's perfect for a weekend brunch or a laid-back gathering.
Prep Time
10 mins
Total Time
10 mins
Ingredients
- 1.50 oz tomato paste
- 1 3/4 cups water
- 1/2 Tbsp Worcestershire Sauce
- 1/2 tsp chopped garlic (about 1 clove)
- 1/2 tsp hot sauce (such as Tabasco or Cholula), or to taste
- 1/4 tsp celery salt
- 1/4 tsp onion powder
- 1/4 tsp lemon juice
- 1/8 tsp horseradish, or to taste
- 1/8 tsp freshly ground black pepper
- Pinch of salt
- 1/4 tsp celery salt (for the rim of the glass)
- 2 oz Bloody Mary Mix
- 1/2 oz vodka, or to taste
- Garnishes: celery stalk, lemon wedge, and olives
Instructions
- In a blender, combine the tomato paste, water, Worcestershire sauce, garlic, hot sauce, celery salt, onion powder, lemon juice, horseradish, black pepper, and salt.
- Blend the ingredients for about 30 seconds until well combined.
- Moisten the rim of a glass with lemon juice and dip it into celery salt to coat the rim.
- Fill the glass with ice.
- Pour in the homemade Bloody Mary mix and vodka.
- Garnish with a celery stalk, lemon wedge, and olives.
- Stir gently and enjoy!