Spiced Brandy Citrus Punch
Spiced Brandy Citrus Punch is a delightful winter beverage that's perfect for cozy gatherings. The combination of dry cider, oranges, and warm spices creates a light, warming, and simply delicious punch that will delight your guests. The addition of brandy adds a delightful kick, making it the perfect drink to warm up a chilly evening.
Spiced Brandy Citrus Punch
A delightful winter punch made with dry cider, oranges, warm spices, and brandy, perfect for cozy gatherings.
Prep Time
5 mins
Cook Time
15 mins
Total Time
20 mins
Ingredients
- 8 fl oz dry cider ((hard cider))
- 1/4 orange, cut into quarters
- 1 tbsp white sugar
- 1 allspice berry
- 1/4 cinnamon stick
- 1/8 star anise pod
- 1 fl oz brandy
- Orange and apple slices, cinnamon stick for garnish
Instructions
- Combine the dry cider, oranges, sugar, allspice berries, cinnamon stick, and star anise pod in a saucepan.
- Cover with a lid and heat gently until the cider comes to a simmer.
- Simmer for 15 minutes, allowing the flavors to meld.
- Stir in the brandy.
- Serve the mulled cider in heat-proof glasses, garnished with slices of orange, apple, and a piece of cinnamon stick.