Smoky Lemonade Sour

The Smoky Lemonade Sour is a sophisticated and well-balanced cocktail that combines the smoky and peaty notes of Scotch whisky with the tangy essence of fresh lemon juice and the subtle sweetness of simple syrup. This robust and slightly sweet libation offers a velvety texture that lingers on the palate, making it a perfect choice for those who appreciate complex flavors in their drinks.

Smoky Lemonade Sour

A sophisticated and robust cocktail featuring Scotch whisky, fresh lemon juice, and simple syrup, with a velvety texture and a well-balanced taste.

4.64 from 32 votes
Print Recipe Pin Recipe

Ingredients

  • 2 oz Scotch whisky
  • 0.75 oz lemon juice
  • 0.50 oz simple syrup
  • 2 dashes Angostura bitters
  • 1 egg white (optional)
  • Ice, as needed
  • Garnish: Lemon twist or cherry

Instructions

  1. Combine the Scotch whisky, lemon juice, simple syrup, and Angostura bitters in a cocktail shaker.
  2. Add the egg white to the shaker if desired.
  3. Fill the shaker with ice and shake vigorously for 15-20 seconds.
  4. Strain the cocktail into a rocks glass filled with fresh ice.
  5. Garnish with a lemon twist or cherry.