Smoky Citrus Negroni

The Smoky Citrus Negroni gives a unique twist to the classic cocktail by incorporating the smoky flavor of mezcal. The combination of mezcal, sweet vermouth, and Campari creates a perfectly balanced drink with a hint of smoke and bitter sweetness. Garnished with a fresh orange peel, this cocktail is a must-try for Negroni enthusiasts looking for a new flavor experience.

Smoky Citrus Negroni

A smoky spin on the classic Negroni, featuring mezcal, sweet vermouth, and Campari, garnished with a citrus twist.

4.31 from 25 votes
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Prep Time 5 mins
Total Time 5 mins

Ingredients

  • 1 oz mezcal
  • 1 oz sweet or semi-sweet red vermouth
  • 1 oz Campari
  • Ice, for serving
  • Orange peel, for garnish

Instructions

  1. In a cocktail mixing glass, combine the mezcal, sweet vermouth, and Campari.
  2. Fill the mixing glass with ice and stir continuously for 30 seconds.
  3. Place ice in a lowball or Old Fashioned glass, and strain the drink into the glass.
  4. Use a knife to remove a 1'' wide strip of the orange peel, then squeeze it into the drink to release the oils.
  5. Gently run the peel around the edge of the glass, then place it in the glass and serve.