Serpentine Sour

This delicious cocktail, the Serpentine Sour, combines the rich flavor of Makers Mark whiskey with the tartness of lemon syrup and lemon juice, topped with a touch of absinthe and a velvety egg white foam. The result is a smooth and refreshing drink with a hint of citrus and a subtle kick from the absinthe. It's the perfect choice for those who enjoy a well-balanced, sophisticated cocktail.

Serpentine Sour

The Serpentine Sour is a smooth and refreshing whiskey-based cocktail with notes of citrus and a hint of absinthe.

4.31 from 94 votes

Ingredients

  • 2 oz Makers Mark whiskey
  • 0.50 oz Lemon syrup
  • 5 drops Lucid absinthe
  • 0.75 oz Egg white
  • 1 oz Lemon juice
  • 1 oz Sugar

Instructions

  1. Combine Makers Mark whiskey, lemon syrup, absinthe, egg white, lemon juice, and sugar in a cocktail shaker with ice.
  2. Shake vigorously for 10-15 seconds.
  3. Double strain the mixture into a cocktail glass.