Raspberry Fizztini

Loaded with the delightful flavor of raspberries and the effervescence of prosecco, the Raspberry Fizztini is the perfect choice for any brunch occasion. This cocktail strikes a delightful balance between tart and sweet, making it a refreshing and delightful addition to any gathering.

Raspberry Fizztini

A refreshing and delightful cocktail with the perfect balance of raspberry flavor and fizzy bubbles.

4.52 from 91 votes
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Prep Time 10 mins
Total Time 10 mins

Ingredients

  • 2.50 oz frozen sweetened raspberries, thawed
  • 3/4 teaspoon lemon juice
  • 1/4 teaspoon vanilla extract
  • 1 cup chilled prosecco
  • Mint leaves and fresh raspberries, optional for garnish

Instructions

  1. In a blender, puree the thawed raspberries until smooth.
  2. Strain the raspberry puree through a fine-mesh strainer into a bowl to remove the seeds.
  3. Stir in the lemon juice and vanilla extract.
  4. Pour the raspberry mixture into a champagne flute.
  5. Top the raspberry mixture with chilled prosecco.
  6. Optionally, garnish with mint leaves and fresh raspberries.