Prescription Elixir Julep

This 19th-century Prescription Julep recipe offers a delightful twist on the classic mint julep, using a combination of Cognac and rye instead of bourbon, resulting in a rich and flavorsome concoction. The warm sweetness of the sugar and mint perfectly complements the robust notes of the spirits, creating a cocktail that is a charming throwback to bygone eras.

Prescription Elixir Julep

A delightful twist on the classic mint julep, the Prescription Elixir Julep features Cognac and rye, offering a rich and flavorsome cocktail experience.

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Ingredients

  • 1/2 oz superfine sugar
  • 1 oz hot water
  • 7 mint leaves plus one mint sprig
  • 1 1/2 oz Cognac
  • 1/2 oz rye

Instructions

  1. In an old-fashioned glass or julep cup, dissolve the superfine sugar in hot water.
  2. Add the mint leaves and gently press them with a spoon.
  3. Pour in the Cognac and rye, then fill the glass with finely crushed ice and stir.
  4. Insert a straw and mint sprig into the julep, and serve.