Pisco Swirl

Featuring pisco, lime, egg white, and sugar, the Pisco Swirl is a refreshing and earthy cocktail with a hint of citrus and a smooth, frothy texture. Originating from Peru and Chile, it's a delightful blend of pisco, fresh lime juice, and a touch of sweetness from the simple syrup, topped with a decorative flourish of Angostura bitters.

Pisco Swirl

A refreshing and frothy cocktail with pisco, lime, egg white, and a hint of sweetness, topped with a decorative flourish of Angostura bitters.

4.51 from 96 votes
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Prep Time 5 mins
Total Time 5 mins

Ingredients

  • 2 oz pisco
  • 1 oz freshly squeezed lime juice
  • 1/2 oz simple syrup
  • 1 egg white
  • Garnish: Angostura bitters

Instructions

  1. In a shaker, combine pisco, lime juice, simple syrup, and egg white.
  2. Shake vigorously without ice (dry-shake).
  3. Add ice to the shaker and shake again until well-chilled.
  4. Strain the mixture into a chilled Nick & Nora glass or a rocks glass over fresh ice.
  5. Garnish with 3 to 5 drops of Angostura bitters, then use a straw or toothpick to swirl the bitters into a simple design.