Pisco Citrus Swirl

This iconic Peruvian cocktail, the Pisco Sour, is a delightful blend of earthy Pisco, tangy citrus, and creamy egg white foam. It's a refreshing and balanced drink that's perfect for any occasion.

Pisco Citrus Swirl

A refreshing and balanced cocktail featuring Pisco, fresh lemon juice, and a creamy egg white foam, the Pisco Sour is a delightful Peruvian classic.

4.62 from 37 votes
Prep Time 5 mins
Total Time 5 mins

Ingredients

  • Ice
  • 2 oz pisco
  • 2 tbsp fresh lemon juice
  • 1 tbsp Quick Simple Syrup
  • 1 tbsp egg white
  • 3 dashes Angostura bitters

Instructions

  1. Fill a cocktail shaker with ice.
  2. Add pisco, fresh lemon juice, simple syrup, and egg white to the shaker.
  3. Shake the ingredients to combine.
  4. Strain the mixture into a coupe glass.
  5. Top the cocktail with three dashes of Angostura bitters.
  6. Use a spoon to swirl the bitters into the drink.