Pisco Citrus Swirl
This iconic Peruvian cocktail, the Pisco Sour, is a delightful blend of earthy Pisco, tangy citrus, and creamy egg white foam. It's a refreshing and balanced drink that's perfect for any occasion.
Pisco Citrus Swirl
A refreshing and balanced cocktail featuring Pisco, fresh lemon juice, and a creamy egg white foam, the Pisco Sour is a delightful Peruvian classic.
Prep Time
5 mins
Total Time
5 mins
Ingredients
- Ice
- 2 oz pisco
- 2 tbsp fresh lemon juice
- 1 tbsp Quick Simple Syrup
- 1 tbsp egg white
- 3 dashes Angostura bitters
Instructions
- Fill a cocktail shaker with ice.
- Add pisco, fresh lemon juice, simple syrup, and egg white to the shaker.
- Shake the ingredients to combine.
- Strain the mixture into a coupe glass.
- Top the cocktail with three dashes of Angostura bitters.
- Use a spoon to swirl the bitters into the drink.