Peppered Elderflower Fizz

This refreshing and subtly peppery cocktail, named Peppered Elderflower Fizz, combines the zesty flavors of orange and lemon juice with the floral notes of elderflower liqueur and the effervescence of champagne. The addition of gin lends a botanical depth to this delightful punch. Garnished with sliced lemons, quartered strawberries, and a touch of freshly ground pepper, this cocktail is perfect for entertaining and impressing guests with its unique and flavorful profile.

Peppered Elderflower Fizz

Peppered Elderflower Fizz is a zesty and floral punch with a hint of pepper, combining gin, elderflower liqueur, orange and lemon juice, and champagne, garnished with sliced lemons, strawberries, and freshly ground pepper.

4.58 from 100 votes
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Prep Time 10 mins
Cook Time 10 mins
Total Time 20 mins

Ingredients

  • 2 1/2 tbsp sugar
  • 1 1/4 cups orange juice
  • 1/2 cup lemon juice
  • 4 oz gin
  • 1/2 cup elderflower liqueur (such as St-Germain)
  • 8 oz champagne
  • Sliced lemons, quartered strawberries, and freshly ground pepper, for garnish

Instructions

  1. Create simple syrup by boiling the sugar and 1/2 cup water in a saucepan, then letting it cool.
  2. In a punch bowl, combine the orange juice, lemon juice, and 2 1/2 tbsp of simple syrup.
  3. Add the gin and elderflower liqueur, then stir to combine.
  4. Fill the punch bowl with ice, then pour in the champagne.
  5. Garnish the cocktail with sliced lemons, quartered strawberries, and a sprinkle of freshly ground pepper.