Pear-Rosemary Elderflower Gin & Tonic

A delightful twist on the classic gin and tonic, the Pear-Rosemary Elderflower Gin & Tonic is a sweet and smooth concoction perfect for any gathering. The infusion of fresh pear, aromatic rosemary, and elderflower liqueur creates a refreshing and fruit-forward cocktail that will impress your guests. With a hint of floral sweetness and a touch of herbaceousness, this cocktail is a sophisticated and delightful choice for any occasion.

Pear-Rosemary Elderflower Gin & Tonic

A sweet and smooth variation of the classic gin and tonic with fresh pear, aromatic rosemary, and elderflower liqueur.

4.62 from 80 votes
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Prep Time 5 mins
Total Time 5 mins

Ingredients

  • 1/2 medium pear, chopped (plus more for garnish, if desired)
  • 1 sprig fresh rosemary (plus more for garnish)
  • 1.50 oz elderflower liqueur
  • 2 oz gin
  • 1 oz tonic

Instructions

  1. In a cocktail shaker, muddle the chopped pear and rosemary sprig with the elderflower and gin.
  2. Strain the liquid into a glass and wash out the cocktail shaker.
  3. Transfer the liquid back into the cocktail shaker and fill with ice.
  4. Cover and shake until cold.
  5. Pour the mixture into a glass with ice and top off with tonic.
  6. Garnish with a slice of pear and a rosemary sprig.
  7. Serve immediately and enjoy!