Minty Holiday Java-tini
A delightful and festive cocktail, the Minty Holiday Java-tini is perfect for adding some holiday cheer to your gatherings! The combination of peppermint vodka, coffee liqueur, and milk creates a creamy and indulgent drink with a refreshing minty twist. The crushed candy cane rim adds a touch of sweetness and a festive flair, making this cocktail a sure hit for the holiday season.
Minty Holiday Java-tini
A festive and creamy cocktail with peppermint vodka, coffee liqueur, and milk, garnished with a candy cane rim.
Prep Time
10 mins
Total Time
10 mins
Ingredients
- 1 oz Peppermint Vodka
- 2 oz Coffee Liqueur
- 1/2 cup milk
- Ice
- 2 crushed candy canes
- 1 tablespoon sugar
- 1 tablespoon water
Instructions
- Place the candy canes in a resealable plastic bag and crush them into small pieces.
- Mix the sugar and water in a shallow bowl to create a sugar water mixture.
- Dip the rim of a martini glass into the sugar water mixture, then into the crushed candies to coat the rim.
- Fill a cocktail shaker two-thirds full with ice.
- Add the peppermint vodka, coffee liqueur, and milk to the shaker.
- Shake the mixture until well mixed and chilled.
- Strain the cocktail into the prepared martini glass.
- Serve immediately and enjoy the Minty Holiday Java-tini!