Minty Cuban Breeze

On a scorching summer day, nothing beats the refreshing, minty coolness of a Cuban mojito. This classic cocktail brings together the zesty tang of lime, the subtle sweetness of powdered sugar, and the invigorating essence of fresh mint, all harmoniously balanced with the spirited kick of Havana Club white rum. The addition of fizzy club soda and a generous heap of crushed ice makes this beverage an absolute delight for the senses.

Minty Cuban Breeze

A classic Cuban mojito with lime, mint, sugar, and Havana Club white rum, topped with club soda and served over crushed ice. Refreshing and invigorating!

4.76 from 71 votes
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Prep Time 5 mins
Total Time 5 mins

Ingredients

  • 1 tsp powdered sugar
  • 2 oz lime juice (equivalent to the juice of 1 lime)
  • 4 mint leaves
  • 1 sprig of mint
  • 2 oz Havana Club white rum
  • 2 oz club soda
  • Crushed ice

Instructions

  1. Place the mint leaves into a collins glass and squeeze 2 ounces of lime juice over them.
  2. Add the powdered sugar, then gently muddle the mint into the lime juice and sugar.
  3. Add crushed ice to the glass.
  4. Pour in the rum and stir gently.
  5. Top off the drink with club soda.
  6. Garnish with a sprig of mint and a wedge of lime.