Mexican Vanilla Bliss

This creamy and aromatic Rompope, also known as Mexican eggnog, is a luscious and indulgent drink that will delight your senses. It's the perfect blend of rich flavors and comforting spices, making it a delightful treat for any occasion.

Mexican Vanilla Bliss

Creamy and aromatic Mexican eggnog with a hint of brandy and comforting spices.

4.03 from 23 votes
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Prep Time 10 mins
Cook Time 15 mins
Total Time 25 mins

Ingredients

  • 2 cups whole milk
  • 3 tablespoons sugar
  • 1/2 vanilla pod or 2 teaspoons vanilla extract
  • 1/2 medium cinnamon stick
  • 3 cloves
  • Pinch of freshly grated nutmeg
  • 3 egg yolks
  • 1/2 cup brandy

Instructions

  1. Combine milk, sugar, vanilla, cinnamon, cloves, and nutmeg in a saucepan. Heat on medium until near boiling, then simmer for 20 minutes.
  2. In a bowl, beat the egg yolks until pale.
  3. Slowly pour the milk mixture into the egg yolks, whisking continuously.
  4. Return the mix to the saucepan and simmer on medium heat, stirring constantly, until thickened.
  5. Remove from heat, cool for 5 minutes, then stir in the brandy.
  6. Transfer to sterilized bottles and cool completely in the fridge for at least a week before serving.