Lychee Basil Fizz
Say hello to this delightful and refreshing mocktail, the Virgin Lychee Ginger Mojito, perfect for any occasion. This fruity, fizzy beverage combines the unique flavors of lychee, ginger, and basil, creating a hydrating and customizable drink that suits any season.
Lychee Basil Fizz
A refreshing and customizable mocktail with the unique flavors of lychee, ginger, and basil.
Prep Time
10 mins
Total Time
10 mins
Ingredients
- 3 deseeded lychees
- 1 lemon wedge, deseeded and thinly sliced
- 3-4 basil leaves, roughly torn
- 1 tablespoon fresh lemon juice
- 3 tablespoons simple ginger syrup
- Two pinches of rock salt or normal salt
- 3 tablespoons lychee puree
- 1/4 cup or more cold water
- Sparkling water or club soda
- 3-4 ice cubes
- Chiffonade basil for garnish (optional)
Instructions
- In a glass, muddle the lychees, lemon, basil, lemon juice, ginger syrup, and salt for about 30 seconds until slightly crushed.
- Add ice cubes to the glass.
- Pour in the lychee puree and cold water.
- Just before serving, fill the glass with sparkling water or club soda.
- Optionally, garnish with more basil.
- Stir well before drinking.