Irish Whiskey Cream Dream

This luscious Homemade Irish Cream Recipe surpasses the store-bought version with its delightful blend of coffee, coconut, almond, and chocolate, enriched with Irish Whiskey and cream. It's a velvety, indulgent treat that's perfect for sipping and sharing.

Irish Whiskey Cream Dream

A decadent homemade Irish cream with rich notes of coffee, coconut, almond, and chocolate, combined with Irish whiskey and cream.

4.82 from 66 votes
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Prep Time 10 mins
Total Time 10 mins

Ingredients

  • 2.80 oz sweetened condensed milk
  • 1.40 oz Irish Whiskey (such as Jameson or Bushmill)
  • 0.60 oz chocolate syrup
  • 1 teaspoon vanilla extract
  • 1/4 teaspoon coffee extract
  • 1/4 teaspoon almond extract
  • 1/4 teaspoon coconut extract
  • 2.50 oz heavy cream
  • 1 oz whole milk

Instructions

  1. In a large bowl, combine sweetened condensed milk, Irish Whiskey, chocolate syrup, vanilla extract, coffee extract, almond extract, and coconut extract.
  2. Gradually whisk in the heavy cream and milk, whisking until fully combined for about 20 seconds.
  3. Use a funnel to pour the mixture into mason jars or glass storage bottles.
  4. Refrigerate for up to 2 months.