Irish Green Whiskey Sangria

This Irish whiskey green sangria is a delightful and refreshing cocktail, perfect for celebrating Saint Patrick's Day or any festive occasion. Packed with fresh green fruits, a touch of Irish whiskey, and crisp white wine, this vibrant drink is sure to impress your guests. The combination of green apples, pears, kiwis, green grapes, and limes creates a harmonious blend of flavors. Sweeten it to your liking and pair it with your favorite Irish cuisine for an authentic experience.

Irish Green Whiskey Sangria

This green Irish whiskey sangria is a refreshing and fruity cocktail with a hint of Irish whiskey, perfect for celebrating Saint Patrick's Day or any festive gathering.

4.30 from 14 votes
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Prep Time 10 mins
Total Time 10 mins

Ingredients

  • 1 green apple (cubed)
  • 2 pears (sliced)
  • 2 kiwis (peeled and sliced)
  • 1 cup green grapes
  • 2 large limes (sliced)
  • 4 tablespoons sugar
  • 1 bottle (750 ml) white wine
  • 1/2 cup Irish whiskey
  • 1/4 cup lime juice
  • 1 cup club soda

Instructions

  1. Slice and chop all the fruit and place it in a pitcher.
  2. Squeeze fresh lime juice over the fruit.
  3. In a separate container, mix the sugar with the Irish whiskey and stir until the sugar dissolves.
  4. Pour the whiskey mixture over the fruit in the pitcher.
  5. Add the white wine to the pitcher and stir gently. Let it sit for 1 hour to allow the flavors to meld.
  6. Just before serving, add the club soda to the sangria and give it a final stir.
  7. Pour into glasses over ice and enjoy!