Honeyed Pumpkin Smash

This cocktail is a delightful blend of whiskey, pumpkin syrup, and fresh mint, creating a perfect fall drink with a balance of sweetness and boozy flavors. The pumpkin syrup adds a seasonal touch, making it a refreshing and irresistible choice for autumn gatherings.

Honeyed Pumpkin Smash

A delightful whiskey cocktail with pumpkin syrup, mint, and a hint of lemon, creating a perfect balance of sweetness and boozy flavors.

4.90 from 34 votes
Print Recipe Pin Recipe
Prep Time 5 mins
Cook Time 5 mins
Total Time 10 mins

Ingredients

  • 2 ounces whiskey
  • 2 ounces pumpkin syrup
  • 6 mint leaves
  • Splash of lemon juice
  • 1/4 cup pumpkin purée
  • 1/4 cup honey
  • 1/2 cup water

Instructions

  1. Prepare the syrup by combining pumpkin purée, honey, and water in a saucepan. Bring it to a slow boil while whisking occasionally. Once boiled, remove from heat and let it cool.
  2. In a cocktail shaker, gently muddle the mint leaves with crushed ice.
  3. Add the whiskey, a splash of lemon juice, and ice cubes to the shaker. Cover and shake for 10 to 15 seconds, then strain over a rocks glass filled with crushed ice.
  4. Garnish with freshly grated nutmeg and mint, then it's ready to serve and enjoy!