Gin Fizzberry Punch

This delightful gin party punch is the ultimate crowd-pleaser, created by drinks editor Susy Atkins. Perfect for lively gatherings, it's a palate-rousing concoction featuring gin, Chambord black raspberry liqueur, pomegranate juice, ginger sugar syrup, and zesty lime. Topped off with peppery ginger beer, this punch guarantees to enliven any celebration.

Gin Fizzberry Punch

A palate-rousing gin punch with Chambord, pomegranate, and zesty lime, topped with peppery ginger beer.

4.17 from 64 votes
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Prep Time 10 mins
Total Time 10 mins

Ingredients

  • 1 1/2 oz gin
  • 3/4 oz Chambord black raspberry liqueur
  • 2/3 oz pomegranate juice
  • 1 tbsp ginger syrup from a jar of stem ginger
  • Grated zest and juice of 1 lime
  • 2/3 cup chilled peppery ginger beer
  • Ice
  • Lime wedges for garnish

Instructions

  1. Fill a punch glass with ice.
  2. Pour in the gin, Chambord, pomegranate juice, ginger syrup, and lime juice, then stir.
  3. Add a few lime wedges.
  4. Top up with ginger beer, and adjust to taste.
  5. Garnish with lime zest.
  6. Serve and enjoy!