Frosty Blue Lagoon
This Jack Frost Cocktail is a delightful tropical drink that will transport you to a winter wonderland. The combination of pineapple juice, Blue Curacao liquor, rum, and cream of coconut creates a luscious, frosty concoction reminiscent of a snowy paradise. Served in rimmed glasses, this vibrant blue libation is perfect for sipping at any festive gathering.
Frosty Blue Lagoon
A vibrant and frosty cocktail concoction made with pineapple juice, Blue Curacao, rum, and cream of coconut, creating a delightful tropical drink reminiscent of a winter wonderland.
Ingredients
- 1/2 cup pineapple juice
- 1/4 cup Blue Curacao liquor
- 1/4 cup light rum
- 1/4 cup cream of coconut
- 1 1/2 cups crushed ice
- 2 tablespoons sweetened coconut flakes for rimming
- light corn syrup for rimming
Instructions
- Pour a small amount of corn syrup on a plate.
- Sprinkle coconut flakes on another plate.
- Dip your glass in the corn syrup before dipping in the coconut flakes. Set aside.
- Blend ice, pineapple juice, Blue Curacao, rum, and cream of coconut until smooth.
- Pour into the prepared glass and serve right away.