Frosty Berry Blush

This Frosty Berry Blush cocktail is a delightful frozen rosé concoction with a sweet, fruity twist. It's perfect for hot summer days or as a refreshing treat for any occasion. The combination of frozen rosé, fresh strawberries, and zesty lemon creates a luscious, slushy drink that's both elegant and easy to make.

Frosty Berry Blush

This delightful frozen rosé cocktail with strawberry and lemon flavors is perfect for cooling off on a hot day.

4.30 from 91 votes
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Prep Time 15 mins
Total Time 15 mins

Ingredients

  • 6 oz frozen rosé
  • 1 1/2 tbsp sugar
  • 1 1/2 tbsp water
  • 2 large strawberries, hulled and quartered
  • 1/2 oz fresh lemon juice
  • 1/4 cup ice

Instructions

  1. Pour the frozen rosé into a large sheet pan with raised edges and freeze for at least 6 hours.
  2. In a small saucepan, bring water to a boil, then add sugar, reduce heat, and stir until the sugar dissolves, creating simple syrup.
  3. Add the strawberries to the simple syrup and let it sit for 30 minutes to infuse the syrup with strawberry flavor.
  4. Strain the strawberry syrup through a sieve, saving the strained strawberries for later use.
  5. Chill the syrup for 30 minutes.
  6. In a blender, combine 3 ounces of strawberry syrup, lemon juice, ice, and frozen rosé, then blend until smooth.
  7. Serve the Frosty Berry Blush immediately.