Frosted Negroni Bliss

This delightful cocktail takes the classic Negroni to a whole new level by blending it into a frozen, refreshing treat. The combination of Campari, gin, sweet vermouth, and citrus juices creates a beautifully balanced and vibrant drink that is perfect for sipping on a hot day.

Frosted Negroni Bliss

A frozen take on the classic Negroni, blending Campari, gin, sweet vermouth, and citrus juices into a refreshing and vibrant cocktail.

4.06 from 62 votes
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Ingredients

  • 3 oz Campari
  • 3 oz gin
  • 3 oz sweet vermouth
  • 1 oz Maraschino cherry juice
  • 1 cup freshly squeezed orange juice, frozen in ice cube trays
  • 3 cups crushed ice
  • 4 orange slices
  • 4 small sprigs rosemary
  • 4 Maraschino cherries

Instructions

  1. In a blender, combine Campari, gin, sweet vermouth, cherry juice, frozen orange juice cubes, and crushed ice.
  2. Blend until the mixture is frothy and well combined.
  3. Divide the frozen Negroni mixture among four chilled glasses.
  4. Garnish each glass with an orange slice, a sprig of rosemary, and a Maraschino cherry.