Fizzy Citrus Bourbon Delight

This Fizzy Citrus Bourbon Delight is the perfect party punch cocktail that combines the tangy taste of lemons and oranges with the smoothness of bourbon and the fizziness of champagne. It's a refreshing and flavorful concoction that's ideal for special occasions such as brunches and bridal showers.

Fizzy Citrus Bourbon Delight

A refreshing and flavorful party punch cocktail that combines bourbon with the tangy taste of lemons and oranges, topped off with a bubbly champagne kick.

4.49 from 79 votes
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Ingredients

  • 4 oz Maker's Mark Bourbon
  • 1 oz Granulated Sugar
  • Juice of 3 Lemons
  • Juice of 3 Oranges
  • 4 oz Tea
  • 1 oz Champagne
  • Freshly grated Nutmeg

Instructions

  1. Peel the oranges and lemons, keeping the peels, then juice them.
  2. Combine the sugar and citrus peels in a punch bowl, muddle together until sugar starts to clump.
  3. Let the mixture sit for about 2 hours for added complexity.
  4. Brew the tea for about 30 minutes, remove loose tea or tea bags, and allow it to cool.
  5. Add the juice of the peeled fruit, tea, and bourbon to the punch bowl, and stir.
  6. Top with champagne just before serving, and stir gently.
  7. Top with freshly grated nutmeg and serve. If fresh nutmeg isn't available, garnish with citrus wheels or fresh fruit.