Fireside Mezcal Hot Chocolate

This Fireside Mezcal Hot Chocolate is a warm and cozy cocktail, perfect for the festive season. The combination of mezcal, dark chocolate and salt liqueur, coffee liqueur, and orange bitters creates a rich and indulgent flavor that is sure to evoke feelings of warmth and comfort. Topped with a layer of creamy heavy cream and garnished with a cinnamon stick and grated nutmeg, this cocktail is the perfect treat for a chilly evening by the fire.

Fireside Mezcal Hot Chocolate

A warm and indulgent mezcal cocktail with dark chocolate, coffee liqueur, and a layer of creamy heavy cream, perfect for the festive season.

4.22 from 66 votes
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Prep Time 3 mins
Total Time 3 mins

Ingredients

  • 1 oz Mezcal Joven
  • 1 oz Dark chocolate and salt liqueur
  • 0.50 oz Coffee liqueur
  • 3 dashes Orange bitters
  • 4 oz Hot chocolate
  • 0.75 oz Heavy cream
  • Cinnamon stick (garnish)
  • Grated nutmeg (garnish)

Instructions

  1. Pour the mezcal, dark chocolate and salt liqueur, coffee liqueur, and orange bitters into a mug or glass, then stir quickly.
  2. Add 4 oz of hot chocolate and stir again.
  3. Gently layer the heavy cream on top by pouring it over the back of a bar spoon.
  4. Garnish with a cinnamon stick and grated nutmeg.