Festive Rum & Cognac Delight

This warm and indulgent cocktail is a holiday classic, perfect for sipping by the fire. The Tom & Jerry features a blend of amber rum, cognac, cane syrup, and warming spices, topped with a dollop of whipped cream for a touch of indulgence. The creamy texture and comforting flavors make it a delightful choice for winter evenings.

Festive Rum & Cognac Delight

A classic holiday cocktail made with amber rum, cognac, and warming spices, topped with whipped cream for a touch of indulgence.

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Ingredients

  • 1 oz. amber rum
  • 1 oz. cognac
  • 2 1/3 oz. boiling water
  • 1/3 oz. cane syrup (simple syrup)
  • 1 egg
  • Pinch of ground cinnamon
  • Pinch of ground cloves
  • Whipped cream

Instructions

  1. In a blender, combine amber rum, cognac, cane syrup, egg, cinnamon, and cloves.
  2. Blend until smooth.
  3. Pour the mixture into a toddy glass.
  4. Add the boiling water.
  5. Stir for a few seconds with a mixing spoon.
  6. Top with whipped cream.