Espresso Buzz Martini

The Espresso Buzz Martini is a modern twist on the classic Espresso Martini, with a low sugar content. It was originally crafted by the legendary bartender Dick Bradsell in 1983 at his London bar. This cocktail offers a perfect balance of caffeine and spirits, making it an ideal choice for those looking for a pick-me-up with a touch of indulgence. The smooth blend of vodka, coffee liqueur, and chilled espresso creates a rich and invigorating flavor, topped with three coffee beans for a touch of elegance and symbolism.

Espresso Buzz Martini

A modern twist on the classic Espresso Martini, the Espresso Buzz Martini is a low-sugar cocktail that blends vodka, coffee liqueur, and chilled espresso for a rich and invigorating flavor.

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Prep Time 1 mins
Cook Time 1 mins
Total Time 2 mins

Ingredients

  • 1.50 oz Vodka
  • 0.50 oz Coffee Liqueur
  • 0.50 oz Chilled Espresso Coffee
  • 3 Coffee beans for garnish

Instructions

  1. Prepare 3 coffee beans for garnish.
  2. Fill both a coupe glass and a shaker with cubed ice.
  3. Pour the vodka, coffee liqueur, and chilled espresso into the shaker.
  4. Close the shaker and shake vigorously for 9 seconds.
  5. Empty the ice from the coupe glass back into the ice bucket.
  6. Remove the small top from the shaker and strain the mixture into the chilled glass.
  7. Garnish with the 3 coffee beans.