Effervescent California Breeze

This Pimm's Cup cocktail variation is infused with the smoothness of California brandy, creating a refreshing and lower-proof libation perfect for laid-back sipping. The addition of Amaro Ciocaro and a dash of cucumber bitters adds depth to this effervescent treat. Served over ice and garnished with a vibrant bouquet of mint, it's a delightful concoction for any occasion.

Effervescent California Breeze

An invigorating riff on the classic Pimm's Cup cocktail, the Effervescent California Breeze features California brandy and refreshing herbal notes, creating a lower-proof delight.

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Ingredients

  • 1 1/2 oz Pimm's Cup No. 1
  • 1/2 oz Bertoux Brandy
  • 1/4 oz Amaro Ciocaro
  • 3/4 oz simple syrup
  • 1/2 oz lime juice
  • 1 dash cucumber bitters
  • 3/4 oz water

Instructions

  1. Combine all the ingredients in an iSi dispenser.
  2. Charge the mixture to carbonate it.
  3. Serve the carbonated mixture in a Collins glass over ice.
  4. Garnish with a bouquet of mint.