Easter Sunrise

Easter Sunrise is a delightful layered shot that is perfect for celebrating the holiday. This cocktail is served in a Pony glass, a small stemmed glass with a rounded bottom and fluted top, and holds the same amount of liquid as a shot glass. The combination of Chambord raspberry liqueur, Tia Maria coffee liqueur, and cream creates a visually appealing and delicious drink. The key to success with this cocktail is to pour each liqueur slowly and carefully layer them one by one to create a beautiful, colorful effect in the glass.

Easter Sunrise

Easter Sunrise is a visually stunning layered shot made with Chambord raspberry liqueur, Tia Maria coffee liqueur, and cream. It's perfect for celebrating the holiday.

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Prep Time 5 mins
Total Time 5 mins

Ingredients

  • 3/4 ounce Chambord raspberry liquor
  • 3/4 ounce Tia Maria coffee liqueur
  • 3/4 ounce cream

Instructions

  1. Pour the Chambord raspberry liquor into a Pony glass.
  2. Using a spoon, carefully layer the Tia Maria coffee liqueur over the back of the spoon and into the glass.
  3. Slowly pour the cream over the back of the spoon to create the layered effect.
  4. Serve and enjoy!