Cocoa Fusion Martini
This Cocoa Fusion Martini is a decadent and dessert-like cocktail that combines three indulgent chocolate flavors. The smooth and creamy texture of this cocktail, infused with the richness of chocolate, makes it a delightful treat for chocolate lovers. Created by renowned bartender Tony Abou-Ganim, this exquisite cocktail is a perfect choice for those with a sweet tooth who enjoy a touch of elegance in their drinks.
Cocoa Fusion Martini
Indulge in the rich and creamy Cocoa Fusion Martini, a decadent chocolate cocktail crafted with three luscious chocolate elements for an ultimate dessert-like experience.
Prep Time
3 mins
Total Time
3 mins
Ingredients
- 2 oz vodka
- 1 oz Godiva chocolate liqueur
- 1/2 oz simple syrup
- 1 tbsp egg white
- 1/4 tsp sweetened cocoa powder
- Garnish: semisweet chocolate, freshly grated
Instructions
- Combine vodka, chocolate liqueur, simple syrup, egg white, and cocoa powder in a shaker and vigorously shake without ice.
- Add ice to the shaker and shake again until well-chilled.
- Double-strain the mixture into a chilled Nick & Nora glass.
- Garnish with a dusting of freshly grated chocolate.