Cinnamony Eggnog Delight
This Cinnamon-Spiced Eggnog White Russian is a delightful twist on the classic cocktail. It combines the rich flavors of eggnog with the warmth of cinnamon and the smoothness of vodka and coffee liqueur. The homemade cinnamon syrup adds a beautiful depth of flavor, making it a perfect drink for the holiday season and beyond.
Cinnamony Eggnog Delight
A delightful twist on the classic White Russian, this cocktail combines eggnog, cinnamon syrup, vodka, and coffee liqueur for a rich and flavorful experience.
Prep Time
15 mins
Cook Time
5 mins
Total Time
20 mins
Ingredients
- 2 oz Kahlúa
- 2 oz homemade eggnog (or substitute your favorite store brand)
- 1 oz vodka
- 0.50 oz cinnamon syrup
- Optional garnishes: ground cinnamon, cinnamon stick, star anise
Instructions
- Mix the granulated sugar and ground cinnamon in a shallow bowl for the cinnamon sugar rim.
- Dip the rim of a lowball glass into water, then into the cinnamon sugar mixture, and set aside.
- Fill a cocktail shaker with ice and add the Kahlúa, eggnog, vodka, and cinnamon syrup.
- Shake for about 30 seconds or until the drink is thoroughly chilled.
- Strain the mixture into the prepared glass and add additional ice if desired.
- Garnish with a sprinkle of ground cinnamon, a cinnamon stick, or star anise.