Chocolate Stout Delight

This delightful concoction is a perfect blend of Irish whiskey, Guinness stout, chocolate bitters, and creamy chocolate ice cream. It's a simple and unpretentious cocktail that's perfect for celebrating St. Patrick's Day or enjoying on a hot summer day. The combination of flavors will bring out the kid in you, secretly pleased with each sip.

Chocolate Stout Delight

A delightful blend of Irish whiskey, Guinness stout, and chocolate ice cream, perfect for any occasion.

4.51 from 55 votes
Print Recipe Pin Recipe

Ingredients

  • 2 oz Irish whiskey
  • 3 oz Guinness Stout
  • 2-3 dashes of chocolate bitters
  • 2-3 scoops of chocolate ice cream
  • Garnish: sprig of mint

Instructions

  1. In a well-chilled ice cream float glass, pour in the Irish whiskey, Guinness stout, and chocolate bitters.
  2. Add the scoops of chocolate ice cream.
  3. If the foam doesn't reach the rim of the glass, top off with a bit more stout to create a creamy, foamy head on the drink.
  4. Garnish with a sprig of mint and don't forget to provide a straw and spoon.