Choco-Coco Eggnog Delight

Chocolate Coquito is a rich and creamy coconut eggnog with a delightful chocolate twist. It's a luscious variation of the original Puerto Rican Coquito, perfect for those with a sweet tooth. This velvety cocktail is a decadent treat, blending the flavors of bittersweet dark chocolate, coconut, and a hint of warm spices. Whether served as a festive indulgence or a special after-dinner delight, this Choco-Coco Eggnog Delight is sure to captivate your taste buds.

Choco-Coco Eggnog Delight

A rich and creamy coconut eggnog with a delightful chocolate twist, perfect for those with a sweet tooth.

4.12 from 98 votes
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Prep Time 5 mins
Cook Time 10 mins
Total Time 15 mins

Ingredients

  • 1 oz coconut milk
  • 0.50 oz bittersweet dark chocolate
  • 1 oz coconut cream
  • 1 oz condensed milk
  • 2 tbsp evaporated milk
  • 0.50 tsp vanilla extract
  • 0.25 tsp ground cinnamon
  • 0.25 tsp ground nutmeg
  • 2 oz light rum

Instructions

  1. Break the dark chocolate into medium pieces and place in a bowl.
  2. Heat the coconut milk in a small saucepan until hot, then pour over the chocolate. Mix well until the chocolate has melted and combined with the coconut milk.
  3. In a blender, combine the chocolate mixture, coconut cream, condensed milk, and evaporated milk.
  4. Add the vanilla, cinnamon, and nutmeg.
  5. Finally, pour in the rum and blend until everything is well combined.
  6. Pour the mixture into a glass bottle, seal tightly, and refrigerate.
  7. Serve the Choco-Coco Eggnog Delight cold in small drink glasses and garnish with a sprinkle of shaved chocolate. Remember to shake well before serving.