Caribbean Spice Crush

This refreshing cocktail combines the rich flavors of Caribbean rum and the spicy sweetness of Falernum liqueur, balanced with the aromatic touch of bitters. The optional float of dark rum adds a deeper, complex layer to the drink, creating a delightful contrast. Served over crushed ice, the Caribbean Spice Crush is an enticing and flavorful cocktail that captures the essence of the Caribbean in every sip.

Caribbean Spice Crush

A refreshing Caribbean-inspired cocktail featuring blended rum, Falernum liqueur, and aromatic bitters, with an optional float of dark rum, served over crushed ice.

4.54 from 40 votes
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Prep Time 4 mins
Total Time 4 mins

Ingredients

  • 2 oz Caribbean blended rum (6-10yr old)
  • 1/2 oz Falernum liqueur
  • 3 dashes Angostura or other aromatic bitters
  • 1/3 oz Dark or blackstrap rum (optional)
  • Crushed ice

Instructions

  1. In a mixing glass, stir together the blended rum, Falernum liqueur, and aromatic bitters with ice.
  2. Strain the mixture into a glass filled with crushed ice.
  3. Optionally, float the dark or blackstrap rum on the surface of the drink.