Caramel Apple Infusion Delight

This Caramel Apple Infusion Delight is a sweet and flavorful vodka-based cocktail that captures the essence of fall in a jar. The caramelized sugar blends harmoniously with fresh diced apples, creating a rich and delightful infusion. After a few days of refrigeration, the vodka becomes infused with the luscious apple and caramel flavors, resulting in a refreshing and unique cocktail that is perfect for sipping on a crisp autumn evening.

Caramel Apple Infusion Delight

A delightful vodka-based cocktail infused with caramelized sugar and fresh apples, capturing the essence of fall in a jar.

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Ingredients

  • 1/2 cup sugar
  • 1/4 cup water
  • 1 large apple, peeled, cored, and diced
  • 2 cups vodka

Instructions

  1. Dice the peeled, cored apple and place it in a 1.5 pint mason jar.
  2. In a saucepan, heat the sugar and water over medium-high heat until it turns a light amber color, without stirring.
  3. Carefully pour the caramelized sugar over the diced apples in the jar and let it sit for 5 minutes.
  4. Fill up the jar with vodka, about 2 cups, adjusting as needed to accommodate the apples.
  5. Refrigerate the jar for three days to allow the infusion to develop.
  6. Open, drain, and enjoy the Caramel Apple Infusion Delight!