Bubbly Basil Crush

The Bubbly Basil Crush is a delightful twist on the classic mojito, with the addition of cava lending a sparkling, effervescent touch. This refreshing cocktail combines the zesty flavors of lime, the sweetness of sugar, and the herbal notes of fresh mint and Thai basil, creating a vibrant and easy-to-enjoy drink perfect for entertaining a group of friends on a warm afternoon.

Bubbly Basil Crush

A refreshing and zesty cocktail with a delightful sparkle, the Bubbly Basil Crush is a fun twist on the classic mojito, perfect for entertaining.

4.86 from 82 votes
Prep Time 10 mins
Total Time 10 mins

Ingredients

  • 6-8 fresh mint leaves
  • 6-8 Thai basil leaves
  • 1 1/2 tablespoons super fine sugar
  • 1/2 lime, cut into wedges
  • 2 oz rum
  • 1/2 cup cold cava

Instructions

  1. In a glass, muddle the fresh mint, Thai basil, sugar, and lime wedges.
  2. Pour the rum into a pitcher and add the muddled mixture along with plenty of ice.
  3. Top with the cold cava and stir gently.
  4. Pour into a chilled glass filled with ice.
  5. Garnish with fresh mint or Thai basil.