Breezy Mango Mint Crush

Escape to a golden afternoon with the refreshing Breezy Mango Mint Crush cocktail. This delightful drink combines the tropical flavors of mango and peach with the smoothness of golden rum, creating a truly invigorating experience. Served over crushed ice and garnished with fresh mint, this cocktail is perfect for relaxing in the sunshine or enjoying a leisurely evening.

Breezy Mango Mint Crush

A refreshing and tropical cocktail featuring golden rum, peach liqueur, and mango puree, topped with mango sparkling water and garnished with mint.

5.00 from 59 votes
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Ingredients

  • 2 mint leaves (plus extra for garnish)
  • 1.50 ounces Banks 7 Golden Age Rum
  • 1 ounce lime juice
  • 0.50 ounce turbinado sugar
  • 0.50 ounce Mathilde peach liqueur
  • 2 tablespoons mango puree
  • Crushed ice
  • Mango Waterloo sparkling water

Instructions

  1. In a shaker, muddle the mint leaves.
  2. Add Banks 7 Rum, lime juice, turbinado sugar, peach liqueur, mango puree, and ice into the shaker and shake well.
  3. Pour the mixture into a zombie glass.
  4. Add crushed ice and top with mango Waterloo sparkling water.
  5. Garnish with a mint sprig.