Blissful Irish Whiskey Delight
This creamy and irresistible Irish cream liqueur is a staple in many cocktails and drinks. With the perfect blend of sweetened condensed milk, Irish whiskey, and a hint of coffee and chocolate, this homemade concoction is a must-have for any cocktail enthusiast. It's a versatile addition to your home bar, ready to elevate your mixology game.
Blissful Irish Whiskey Delight
A rich and creamy homemade Irish cream liqueur, perfect for adding a touch of indulgence to any cocktail.
Prep Time
5 mins
Cook Time
5 mins
Total Time
10 mins
Ingredients
- 2 tablespoons heavy cream
- 1 1/2 oz sweetened condensed milk
- 1 2/3 oz Irish whiskey
- 1/2 teaspoon instant coffee granules
- 1 teaspoon chocolate syrup
- 1/2 teaspoon pure vanilla extract
- A few drops of almond extract
Instructions
- In a blender or using an immersion blender, combine the heavy cream, sweetened condensed milk, Irish whiskey, instant coffee granules, chocolate syrup, vanilla extract, and almond extract.
- Blend the ingredients for about 30 seconds, ensuring not to over-blend to avoid forming whipped cream.
- If any cream forms on top, strain the mixture through a fine mesh strainer or cheesecloth.
- Transfer the liqueur to a tightly sealed container and refrigerate.
- Before each use, shake the container well to mix the ingredients.