Blissful Irish Whiskey Delight

A delightful homemade version of the classic Baileys Irish Cream that is rich, creamy, and bursting with flavor. This easy-to-make recipe takes only 5 minutes to prepare, ensuring that you can savor the goodness in no time. Whether enjoyed on its own, over ice, or as a luxurious addition to coffee, this blissful Irish whiskey delight is a true treat for the senses.

Blissful Irish Whiskey Delight

Indulge in the rich and creamy goodness of a homemade Baileys Irish Cream, made with Irish whiskey, sweetened condensed milk, and a hint of coffee and chocolate.

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Ingredients

  • 1/4 cup heavy cream (or half + half)
  • 3 1/2 tbsp sweetened condensed milk
  • 1/2 cup Irish whiskey (we like Jameson)
  • 1/2 tbsp chocolate syrup
  • 1/2 tsp vanilla extract
  • 1/2 tsp instant coffee granules

Instructions

  1. Dissolve the instant coffee granules in a little whiskey before adding it to the blender.
  2. Place the heavy cream, sweetened condensed milk, Irish whiskey, chocolate syrup, vanilla extract, and coffee in a blender.
  3. Blend the mixture on low to medium speed for 20 to 30 seconds.
  4. Transfer the Baileys to a tightly sealed glass container and refrigerate.
  5. Shake well before serving.