Autumn Apple Bliss Sangria

This Apple Cinnamon Sangria is a delightful and refreshing cocktail that perfectly captures the essence of fall. With a harmonious blend of crisp apple, cinnamon, and a hint of champagne, this sangria is the ultimate autumn indulgence. The combination of Trop50 Farmstand Apple Juice, champagne, and Goldschlager creates a luscious and invigorating drink that is ideal for seasonal gatherings or cozy nights in.

Autumn Apple Bliss Sangria

A delightful and refreshing fall cocktail with a perfect blend of apple, cinnamon, and champagne.

4.11 from 43 votes
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Prep Time 5 mins
Total Time 5 mins

Ingredients

  • 1 small apple (chopped)
  • 3/4 cup semi-dry champagne (white wine can be used as a substitute)
  • 2/5 cup Trop50 Farmstand Apple Juice
  • 1/10 cup club soda
  • 1/20 cup Goldschlager (or another cinnamon schnapps)

Instructions

  1. Combine chopped apple, semi-dry champagne, Trop50 Farmstand Apple Juice, club soda, and Goldschlager in a pitcher.
  2. Stir the ingredients well to combine.
  3. Refrigerate the mixture to chill and allow the apples to soak up the flavors.
  4. Pour the sangria over ice into a glass.
  5. Ensure that each glass receives 3/4 cup (6 oz) of the liquid cocktail and a portion of the chopped apples.