Apricot Mint Julep Smash
This delightful Apricot Bourbon Smash Cocktail is a refreshing fusion of bourbon whiskey, luscious apricot puree, and zesty lemon juice, perfectly balanced with the aromatic freshness of mint. The smooth, sweet flavor of apricot pairs beautifully with the bold notes of bourbon, creating a cocktail that is both satisfying and invigorating. Whether enjoyed at a garden party or as a special treat at home, this cocktail is sure to impress with its vibrant flavors and tantalizing aroma.
Apricot Mint Julep Smash
A delightful blend of bourbon whiskey, smooth apricot puree, zesty lemon juice, and refreshing mint, creating a luscious and invigorating cocktail.
Prep Time
10 mins
Total Time
10 mins
Ingredients
- 2 oz bourbon whiskey
- 2 oz apricot puree (recipe follows)
- 1/4 oz lemon juice
- 3 mint leaves, plus more for garnish
- Apricot Puree:
- 8 apricots, pitted
- 2 Tbs lemon juice
- 2 Tbs sugar
Instructions
- Prepare the apricot puree by blending pitted apricots, lemon juice, and sugar until smooth. Strain the mixture through a fine mesh sieve to remove the skins, then refrigerate until ready to use.
- In a cocktail shaker filled with ice, combine the bourbon, apricot puree, and lemon juice. Add torn mint leaves to the shaker by hand.
- Shake the mixture until well-chilled, then strain into a mason jar filled with ice.
- Garnish with a sprig of mint and serve.